2009 Board of Directors
Officers
President
Sharon Goodwyn, Hunton & Williams
Vice President
Ken Thomas, Kraft Foods Global, Inc.
Secretary/Treasurer
Kathy Abshire, KPMG LLP
Board Members
Beatriz Amberman, George Amberman, MD Family Practice
Rev. Clifford Barnett, Brighton Rock AME Zion Church
Scott Bayne, Farm Fresh Food & Pharmacy
Marcus A. Calabrese, Community At Large
Christopher L. Graff, Medical Management Consulting Group
William E. Hall, Jr., Accomack County Public Schools
Diane Y. Hill, Bank Of America
Peter M. Huber, Willcox & Savage
Paul Kelley, TCI, Incorporated
Richard Kiley, Norfolk Southern Corporation
Renay L. Kirby, TFC Recycling
Ellie Lipkin, Community At Large
Tim Lockett, Sodexo – Virginia Wesleyan College
Tim MacCartney, Electronic Systems, Incorporated
Deloris Shambley, First Baptist Church Lambert’s Point
Mary E. Smith, Fulton Bank
John W. Stokes, Jr., U.S. Food Service
Charles S. Tapp, II, Booz ׀Allen ׀ Hamilton
Marc Weiss, Wells Fargo Advisors
Honorary Life Members
David Brown, CMAS, LLC
Bruce Holbrook, Goodman & Company
Carol Jarvis, Community At Large
Andy Kline, Payday Payroll
Susan Mayo, Farm Fresh Food & Pharmacy
Dorcas Hodges Nelson, Community At Large
William Nusbaum, Williams Mullen
Ethel Old, Community At Large
Marianne P. Scott, Community At Large
The Foodbank of Southeastern Virginia is a nonprofit corporation governed by the laws of the Commonwealth of Virginia. A copy of our financial statements is available upon request from the Virginia Department of Agriculture and Consumer Services. Virginia State Division of Consumer Affairs, Department of Agriculture and Consumer Services, P.O. Box 1163, Richmond, Virginia 23218. FEIN #52-1219783. The Foodbank of Southeastern Virginia and its branch, the Foodbank on the Eastern Shore, do not sell or share our list of donors to any third party entity.
The Foodbank of Southeastern Virginia is a member of Feeding America and the Federation of Virginia Food Banks.












